Trypsin Chymotrypsin Powder, Trypsin Chymotrypsin price

Brand Name: SGONEK

Price: $30 -$45/Kilogram

Place of Origin: Shaanxi, China

Certification: ISO FDA SG COA MSDS

Grade: Phamaceutical Grade

Payment Terms: T/T, Western Union, MoneyGram

Product Name:  Trypsin Chymotrypsin Cas No.:   9001-75-6, 9002-07-7
Molecular Formula:  / Purity:  99%min
Brand Name:  SGONEK Certification:  ISO FDA SG COA MSDS

Trypsin Chymotrypsin Powder, Trypsin Chymotrypsin price

 

Product Name Trypsin Chymotrypsin
CAS No. 9001-75-6, 9002-07-7
EINCES No. 232-629-3, 232-650-8
Appearance White crystal powder

 

Trypsin Powder Price is a kind of serine proteolytic enzyme, with molecular weight of 23300 dalton, and is a single peptide chain composed of 223 amino acid residues. With rigorous specificity, the trypsin specifically acts on the peptide linkage constituted by the basic amino acid arginine and leucine.

 

Enzyme easily autolyzes by itself, and its activation also reduces or loses gradually. It is easily soluble in the water, but insoluble in trichloromethane, ethanol, ether and glycerin, and the optimum PH is 8.0~9.0. When the PH is 1.8, it is hardly deactivated when boiled for a short time; if the salt is added into the hot solution, the protein will precipitate, and the enzyme action of filtrate cannot be seen, and Ca2+ plays the role in protecting and activating the trypsin.
 



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Trypsin Enzyme as a kind of protease.In vertebrates, as a digestive enzyme. The pancreas was synthesized as a precursor to the enzyme.


As the composition of pancreatic juice secretion by enterokinase, or trypsin limit the decomposition
of a trypsin activation is endopeptidase.


Trypsin can cut off the polypeptide chain lysine carboxyl side and arginine residues.It not only plays the role of digestive enzymes,but also limit decomposition chymotrypsin raw,carboxylpeptide zymogen, phospholipid zymogen and other enzyme precursors, plays the role of activation.


Trypsin is the most specific protease,and it becomes an indispensable tool in determining the amino acid sequence of proteins.







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